The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion bulk biodiversity

biodiversity

Award-winning bartender Natasha David's approach to low-alcohol

Talented Florentine illustrators Simone Massoni and Ilaria Falorsi designed this special edition biscotti gift tin to celebrate the city of Prato in the colors of the Italian flag

When used as grilling chips

The Fishwife Cookbook: Delightful Tinned Fish Recipes for Every Occasion bulk biodiversityGrab your baguette, butter, Castelvetrano olives, flaky salt, and a little glass of chilled wineits tinned fish time! According to Becca Millstein, co founder of Fishwife, tinned fish is making waves for a thousand reasons: It eliminates the entire process of cooking a fish. It can sit in your cupboard for years and still be at its best on its fifth birthday. Its a versatile, protein packed, convenient ingredient. While you might not be able to resist