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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Blade Length (Heel to Tip): 170mm
Limited to 12 pieces
everyday Japanese chef's knife for home cooks and professional kitchens alike
Hardness: ~63 HRC
Shigeki Tanaka nashiji ginsan gyuto 240mm Tools Blade Length (Heel to Tip):Handforged in Miki, Japan by blacksmith Shigeki Tanaka 244mm 9. 61" cutting edge length Ginsan Silver#3 stainless core steel Full stainless construction for easy maintenance Nashiji finish, textured 'pear skin' appearance Octagonal walnut handle with buffalo horn ferrule Multipurpose knife for home cooks and pro chefs Ambidextrous design suitable for right and left handed users Blacksmith: Shigeki Tanaka Producing Area: Miki, Japan Knife type: gyuto
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