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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
and now available in a rosé version
With a unique freshness from the same Highland spring water we've used since 1887
classic aromas
A luxurious plum liqueur made by preserving the fruit in premium sake
Santa Teresa 1796 Solera Speyside Whisky Cask Finish Rum 46% abv 70cl Desert Wine and now available in aThis special release from Santa Teresa uses the brand's solera process: casks of different aged rums are stacked vertically, the oldest (aged around 35 years) at the bottom, and as the distiller draws rum from one cask they top it up with younger liquid from the blend. It is then aged for up to 13 months in ex Speyside whisky casks resulting in notes of dark chocolate, caramel, almond and oak spice
US$ 30.95
US$ 11.68
US$ 185.00
