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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Depth: 21cm
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Great for small jobs and rolling dough inside tins
Not suitable for the dishwasher
'Renaissance' Corzetti Stamp / Press Mould Ravioli Depth: 21cmCorzetti are thin, round disc like pieces of pasta that originate from the north west of Italy. The thin discs are cut from a sheet of pasta and stamped with a design to leave an embossed image. These are then cooked and dressed with sauce. Directions: Roll out your sheet of fresh pasta. Using a cookie cutter with a diameter of 5cm, cut out circles. Place each disc of pasta between the patterned surfaces of the corzetti stamp and push down firmly.
US$ 18276.50
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