![YAMAKI | Bonito Flakes Katsuoboshi [70g] broccoli and sprouts](https://cdn.shopify.com/s/files/1/0900/8296/7843/files/ph-11134207-7qul2-lii45oijjckcf2.jpg?v=1768491767)
Pay in 4 interest-free payments of $32.50 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
broccoli and sprouts
it can be enjoyed in variety of ways
Product Details
Don't know how to eat your plain rice
YAMAKI | Bonito Flakes Katsuoboshi [70g] broccoli and sproutsImported from Japan ** 70g pack ** Brand: YAMAKI What are bonito flakes? Bonito flakes, also known as katsuobushi, are little wisps of dried, fermented skipjack tuna (or in some cases, the cheaper bonito), used in Japanese cooking to for their smoky, intensely savory, slightly fishy flavor. Katsuobushi (dried bonito) is a traditional food that has been a favorite in Japan since long ago. Thickly shaved katsuobushi is simmered to make a soup base,
US$ 90.00
US$ 17.00
US$ 35.99
US$ 32.99
