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with a nice fat cap for added tenderness
T-Bone is a high-quality cut of steak that combines the rich and buttery flavor of wagyu beef with the health benefits of grass-fed meat
gives a fresh feeling
Slowly smoked to perfection
Outside Skirt with a nice fat capOpposite the Inside Skirt Steak, this cut is known for its robust flavor profile. Marinate and grill hot for fajitas or use for stir fry. Made from premium grass fed wagyu beef.
US$ 49.00
US$ 10.00
US$ 22.00
