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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
sip it over ice to release its fresh
which divides Akaiwa into two parts
After fermented by Akita Koji (yeast) in a low temperature for over 5 weeks
Hanakizakura is light bodied premium Junmai Ginjo grade sake with an enjoyable aromatic cherry blossom like flavour
Yuki no Bosha “Cabin in the Snow” Yamahai Junmai 720ml Japanese Plum Wine sip it over ice toAlcohol Volume : 16% Rice : Yamada Nishiki, Hitomebore Polish : 65% SMV : +1. 8 Acidity : 1. 8 Yeast : In house yeast Squeezing Method : Yabuta Method Pasteurised : Not Pasteurised Point : Food Pairing : Big dishes as well as small, from grilled to raw. Sake description : This Junmai Sake crafted with traditional Yamahai style invites an succulent notes of cooked rice, cream, chestnuts, cocoa and mint tones. A mellow, well balanced and low in acidity
US$ 248.75
US$ 2344.00
US$ 120.00
US$ 17.95
