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The tank is cooled to stop the fermentation with about 18 grams per liter of residual sugar left
The grapes were hand picked at optimum ripeness
refreshing and complex
Redolent of grape must which
Boeira - Branco 2022 (750ml) Bonarda The tank is cooled toBoeira Douro White 40% Malvasia Fina, 30% Rabigato, 20% Gouveio and 10% Ferno Pires. Good volume in mouth revealing its fruity character, now enhanced with a citrus component. Slight mineral touch that gives it personality. It is a complex and deep wine with a persistent finish. Good accompaniment to fish dishes, salads, and can also be drunk as appetizers. Should be consumed at a temperature between 8 and 10C. WINERY: BOEIRA Quinta da Boeira was
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