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helping to garner All-America Selections honors
and you’ve got a sensational selection for the garden and kitchen
A vigorous grower from the time it pushes out of the ground
Note: these varieties will grow well in all areas of the US
Wasabi Daruma Bare Root ANNUAL helping to garner All-America SelectionsA pungent delight seldom available to the home gardener. Even at sushi establishments and specialty grocers, 'wasabi' pastes most often derive their spicy kick from its relatives, horseradish and mustard, and lack the nuanced flavor of true wasabi: an intense, aromatic heat that quickly subsides, giving way to a smooth, sweet finish that lingers. Though chefs use any and all parts of the plant, it is prized for its root, or rhizome, which is grated
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