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Wyeast | 1099 Whitbread Ale | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells itemID-7113 Optimum Fermentation Temp: 64-74°F

SKU: 26671218469

4.2
USD12.95 USD55.95

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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17

Description

Optimum Fermentation Temp: 64-74°F

(sight-gauge H664

product reviews

these electrodes have only a single junction between the internal reference wire and the external solution

Wyeast | 1099 Whitbread Ale | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells itemID-7113 Optimum Fermentation Temp: 64-74°F1099 is a mildly malty and slightly fruity fermentation profile, less tart and dry than 1098 British Ale With good flocculation characteristics, this yeast clears well without filtration Activator Smack Pack System "proofs" the yeast and shortens lag time when it hits your wort When smacked, the Activator packet releases sugars and nutrients to initiate the culture's metabolism Wyeast has been a pioneer in craft brewing for over 35 years and is

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